Producer: Santa Ana
Altitude: 1200-1600 masl
Variety: Bourbon, Pacas
Notes: Cocoa Powder, Raisin, Black Tea
Santa Ana is known for producing some of El Salvador’s best coffee. The region's fertile volcanic soil and ideal climate provide perfect growing conditions for high-quality Arabica coffee beans. Coffees from Santa Ana display a smooth, well-balanced flavor profile and this specific coffee is no different!
Try it out as a simple morning drip coffee! Its smooth and balanced profile makes for an easy drinking cup of coffee that will help you wake up gently in the morning!